Now that summer has arrived, I'm bringing back Princess Kaitlyn and Princess Madelyn's kitchen. I don't have stories for the first two weeks, but my goal is simply to cook/bake with the girls once a week this summer for fun.
It was pretty hot the week summer break began, so we made yogurt popsicles using the blender.
Ingredients & Instructions
Vanilla yogurt
Strawberry blueberry yogurt
Frozen farm picked strawberries
- Just put everything in the blender and puree until ready to pour in popsicle molds.
During our first full week of summer break, the girls chose to make chocolate chip muffins. This is a great recipe (will post later) because we make it in a large mixing bowl and the girls can help often.
My sous chefs getting ready to taste test.
After a delicious sample, I received the 'thumbs up' approval sign to bake our muffins.
I don't have pictures of the muffins because they were gobbled up pretty fast...
We look forward to sharing more of Princess Kaitlyn and Madelyn's Kitchen this summer!
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